Hole-in-the-Wall, the historic barbecue restaurant at Pointe Hilton Squaw Peak Resort, has opened for the season.
Signature menu offerings range from a smoked brisket and pulled pork sandwich to a smoked half chicken. Happy hour, from 4 to 7 p.m. daily, offers a great deal on small plates and drinks. The Waterin’ Hole bar and lounge also features a special $5 Saloon Chow menu served Monday-Wednesday in the lounge only.
With a history that dates back to the 1940s, Hole-In-The-Wall sits in the same building that once housed The Cactus Rock Lodge. Many elements from the lodge and dining room remain, including the stone hearth fireplace and the original barbeque kettle, still used to prepare several of the slow-cooked barbeque meats on the menu.
Hole-in-the-Wall is open daily for breakfast 7-11 a.m., lunch 11 a.m.-5 p.m. and for dinner 5-10 p.m. The restaurant is located at Pointe Hilton Squaw Peak Resort at 7677 N. 16th St. For reservations or more information, call 602-997-2626.
