Arizona Restaurant Week returns this month with 10 nights of incredible edibles, commencing for the first time on a Friday night. Arizona Restaurant Week takes place Sept. 19-28.

During the event, more than 150 Phoenix restaurants will offer specialty prix-fixe dinner menus for $33 and $44 per person, excluding beverages, tax and gratuity unless otherwise noted.

Restaurant Week gives a twice-annual boost to the local economy as foodies get set to spend their dollars and celebrate the craft that is booming in our state. Reservations are required.

North Central eateries participating this year include: Beckett’s Table; Bink’s Midtown; Christopher’s and Crush Lounge; Christo’s; Different Pointe of View; Frank & Albert’s; Fuego Bistro; Little Cleo’s; Season 52; Sierra Bonita Grill; Solo Trattoria; St. Francis; Southern Rail; The Clever Koi; The Parlor; Vincent on Camelback; and Wright’s at The Biltmore.

A full list of participating restaurants and menus is available at www.ArizonaRestaurantWeek.com, with an easy-to-use interface for searching for a favorite local chef, type of cuisine or restaurant wish list. Check the website often as new restaurants and menus will be added as they become available.