There are several new menu items joining the ranks of TEXAZ Grill’s famous chicken fried steak on the supper menu including onion rings ($4.50), string beans ($4.50) topped with brown butter and toasted pecans, and decadent macaroni and cheese ($6), featuring elbow macaroni baked in a spicy cheese sauce topped with Longhorn cheddar and bread crumbs.

If you love TEXAZ’s chicken fried steak, don’t miss the “Chicken Fried Goodness” ($19), featuring one beef steak, one chicken breast and one pork chop with salad and choice of potato.

Chicken fried turkey ($15) is now the Wednesday supper special beginning at 4 p.m., and the liver and onions, which used to only be available on Wednesdays, is now available seven days a week on the early dinner menu (4-6 p.m.).

TEXAZ Grill is located at 6003 N. 16th St. Call 602-248-7827 or visit www.texazgrill.com.

 

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