Nestled in the heart of Arcadia and known for its Italian-inspired menu, Nook Kitchen introduced a fresh menu just in time for the summer season. The menu offers “something for everyone,” including several vegan, vegetarian and gluten-free options.
On the lunch menu, diners will find items such as burrata, meatball, mortadella, chicken or vegan eggplant focaccia sandwiches, tagliatelle alfredo, artichoke pizza and the Nook burger. Dinner offerings include watermelon and heirloom tomato salad, vegan campanelle, jalapeño shrimp risotto, cedar plank BBQ salmon and parmesan herb crusted chicken thighs, among others.
Diners also can indulge in new desserts (banana crème pie and lime tiramisu) and a variety of specialty cocktails (Falernum Fix, Alpine Rye and Banana Smoke).
Nook Kitchen is located at 4231 E. Indian School Road. The restaurant is open Wednesday through Sunday, 11 a.m. to 10 p.m. Reservations recommended. Visit www.nookkitchen.com for reservations or more information.
