The Crepe Club is celebrating autumn by announcing a special fall menu, available now for a limited time at all locations, include the Biltmore Fashion Park, 2502 E. Camelback Road, Ste. 130.

The new menu additions include a Pumpkin Pie Crepe, made with pumpkin filling, cinnamon, Biscoff cookie crumbles, and whipped cream; and your choice of a hot or iced Pumpkin Latte.

Brothers Fares, Karim and Omar also have created a fun twist on the traditional crepe, by using the same batter to turn some of their popular menu items into waffles.

Customers can now ask to transform any “sweet” crepe on the menu into a delicious waffle for the same price, including the S’mores Nutella, Strawberry “ShortCrepe,” and Nutella with Strawberries.

For more information, visit



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