St. Francis recently brought on board Chef Jay Bogsinke to deepen its commitment to fresh ingredients collected from the best local farms.

A Chicago native and veteran of several of the Valley’s finest kitchens, Bogsinke was steeped in the world of classic French-influenced fine dining but says the evolution toward more casual dining with honest, wholesome and uncompromised ingredients, “Has made me fall in love with food all over again.”

St. Francis is located at 111 E. Camelback Road. For more information, visit www.stfrancisaz.com or call 602-200-8111.

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