Cold Beers & Cheeseburgers, the “neighborhood burger joint” founded in Scottsdale, opens second Phoenix location last month at 3950 E. Indian School Road, #150.

Square One Concepts President and CEO S. Barrett Rinzler created the concept in 2012, when he realized his favorite sports bar lacked a high-quality scratch kitchen.

Priding itself on its award-winning burgers made from hand-formed, half-pound, never frozen ground chuck, Cold Beers & Cheeseburgers delivers a variety of options from the Juicy Lucy to the classic CB&CB to the unique taste of the Bacon PB&J.

A previous Phoenix location opened last May in the 7th Street dining corridor, between Bethany Home Road and Missouri Avenue.

The restaurant opens for lunch at 11 a.m. and closes when things get slow, or by 2 a.m.—whichever comes first. Happy Hour is available 3-6 p.m. Monday through Friday and includes select drinks and appetizers, and an $8.50 All-American Burger paired with fries or chips.

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