Southern Rail, located at 300 W. Camelback Road, will serve sazeracs and Chef Beckett’s signature jambalaya while musicians play on the patio, starting Sunday, March 1, from 5 to 8 p.m.

The weekly Sunday night Jazz & Jambalaya Series will continue through April 26.

The sazeracs will $9 each and jambalaya will be $25. Customers also can sip on half-price bottles of Arizona wine and Southern Rail’s all-day menu will be provided.

For details, visit



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