Comfort food meets fall and beyond at locally owned Streets of New York restaurants. From the flavors of pumpkin to amber ale beer, the New York-style pizzeria is incorporating the best of the season with their new fall menu.
The seasonal menu launched in October and will continue through Dec. 31. Menu items — appetizer, entrée and dessert — include Beer Cheese, made with amber ale beer, blend of cheddar and Swiss cheese, alfredo sauce, garlic, black pepper and a dash of Texas Pete hot sauce. Served with a basket of passion bread; Baked Mac & Cheese, penne pasta blended with cheddar, Swiss and Romano cheese, alfredo sauce topped with a dusting of breadcrumbs; and the Pumpkin Cannoli, a rich creamy pumpkin ricotta cheese filling in a crisp cannoli shell.
Streets of New York has 16 local, family-owned locations across Arizona. For additional information, visit www.streetsofnewyork.com.