32 Shea is ready for pumpkin season
Pumpkin season is back at 32 Shea, and the eatery says that this year’s lineup brings even more...
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Category: Dining
Say ‘oui’ to French dining experience
Valley diners are invited to FOUND:RE Phoenix Hotel’s latest dining experience – the French...
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Hash launches morning ‘happy hour’
Hash Kitchen is flipping the script on happy hour by offering a new “morning happy hour,” daily...
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Find a taste of New York at Dawn’s NY Bakery
Dawn Hernandez will tell you that baking is in her blood – a legacy from her parents, who opened...
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Grille announces pairing dinners
Phoenix City Grille announced two special pairing dinners this month – the first hosted by Frank...
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September means tomatoes at Persepshen
At the uptown Phoenix restaurant Persepshen, owners Jason and Katherine Dwight keep their menu...
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New menu arrives at Aftermath
Modern American restaurant Aftermath Bar & Kitchen recently unveiled a new menu that they say...
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Local roaster hosts coffee class
Phoenix specialty coffee roaster Press Coffee is debuting its Coffee 202 class, offering an update...
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Restaurant Week announces fall dates
The Arizona Restaurant Association‘s (ARA) biannual 10-day culinary exploration will return this...
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Two Arizona craft brewers merge
Two of Arizona’s celebrated craft breweries, Huss Brewing Co. and PHX Beer Co., announced a merger...
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Spinato’s brings the pizza, guests add the ‘kindness’
For the third consecutive year, Spinato’s Pizzeria & Family Kitchen, in partnership with the...
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Neighborhood spot elevates bar food
Jasmine Barrett is in her tiny kitchen at Original Gravity, on 12th Street at Highland, frying...
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